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Kangaroo Steak
Kangaroo Steak
Common serving sizes
100 g
1 cup of cooked, diced
1 serving (150 g)
Cals
144
Fat
1.68 g
Carbs
0 g
Prot
30.1 g
There are 144 calories in 1 cup of cooked, diced Kangaroo Steak.
Nutrition Facts
Serving Size
1 cup of cooked, diced
per serve
Energy
602 kj
144 kcal
Protein
30.1g
Fat
1.68g
Saturated Fat
0.591g
Polyunsaturated Fat
0.332g
Monounsaturated Fat
0.491g
Cholesterol
79mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
81mg
Potassium
435mg
Last updated
12 May 20 02:49 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
103
1 cup of cooked, diced
144
1 serving
(150 g)
154
Related types of Steak
Thinly Sliced Beef Sandwich Steak
Beef Steak
Beef Steak (Lean Only Eaten)
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Top Sirloin (Trimmed to 0.3 cm Fat)
Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
View More Steak Nutritional Info
See also
Beef Knuckle (Tip Side, Steak, Lean Only, Trimmed to 0 cm Fat)
Steak
Beef Chuck (Cold Steak, Lean Only, Trimmed to 0.65 cm Fat)
Beef Porterhouse Steak (Trimmed to 0.3 cm Fat)
Pepper Steak
View More
New Zealand