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Egg Yolk (Sugared, Frozen)
Egg Yolk (Sugared, Frozen)
Common serving sizes
100 g
1/2 lb
Cals
697
Fat
51.64 g
Carbs
24.52 g
Prot
31.33 g
There are 697 calories in a 1/2 pound of Egg Yolk (Sugared, Frozen).
Nutrition Facts
Serving Size
1/2 lb
per serve
Energy
2916 kj
697 kcal
Protein
31.33g
Fat
51.64g
Saturated Fat
15.822g
Polyunsaturated Fat
7.364g
Monounsaturated Fat
19.554g
Cholesterol
2177mg
Carbohydrates
24.52g
Fibre
0g
Sodium
152mg
Potassium
234mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
307
1/2 lb
697
Related types of Egg Yolks
Egg Yolk (Frozen)
Egg Yolk
Egg Yolk (Salted, Frozen)
Cooked Egg Yolk
Egg Yolk (Dried)
View More Egg Yolks Nutritional Info
Related types of Eggs
Egg
Egg White
Scrambled Egg (Whole, Cooked)
Boiled Egg
Poached Egg (with Salt)
Fried Egg
View More Eggs Nutritional Info
See also
Egg Whole (Frozen)
Egg Substitute (Frozen)
Egg White (Frozen)
Sugared or Glazed Doughnuts
View More
New Zealand