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Shrimp and Vegetables in Soy-Based Sauce (Mixture)
Shrimp and Vegetables in Soy-Based Sauce (Mixture)
Common serving sizes
100 g
1 serving (162 g)
1 cup
Cals
162
Fat
7.27 g
Carbs
8.63 g
Prot
15.07 g
There are 162 calories in 1 cup of Shrimp and Vegetables in Soy-Based Sauce (Mixture).
Nutrition Facts
Serving Size
1 cup
per serve
Energy
678 kj
162 kcal
Protein
15.07g
Fat
7.27g
Saturated Fat
1.115g
Polyunsaturated Fat
3.112g
Monounsaturated Fat
2.436g
Cholesterol
99mg
Carbohydrates
8.63g
Sugar
3.3g
Fibre
1.8g
Sodium
656mg
Potassium
295mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
100
1 serving
(162 g)
162
1 cup
162
Related types of Shrimp
Baked or Grilled Shrimp
Shrimp Scampi
Steamed or Boiled Shrimp
Shrimp (Canned)
Shrimp (Cooked)
Fried or Battered Breaded Floured Shrimp
View More Shrimp Nutritional Info
Related types of Seafood
Clams
Lobster
Crab
Mussels
Octopus
View More Seafood Nutritional Info
See also
Shrimp and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Shrimp Teriyaki (Shrimp with Soy-Based Sauce) (Mixture)
Beef, Rice and Vegetables in Soy-Based Sauce (Mixture)
Beef with Soy-Based Sauce (Mixture)
Chicken or Turkey and Vegetables in Soy-Based Sauce (Mixture)
View More
New Zealand