Nutrition Facts
Serving Size
1 small (112 g, with bone, raw) (yield after cooking, bone removed)
Energy
930 kj
222 kcal
Protein
17.42g
Fat
16.39g
Saturated Fat
7.296g
Polyunsaturated Fat
1.079g
Monounsaturated Fat
6.742g
Cholesterol
72mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
278mg
Potassium
201mg