Gazpacho

Rating

4.0

This medley of vegetables goes well with anything, is delicious and has almost no calories! It is a great way to enjoy eating your vegetables!

Yields	Preparation Time	Cooking Time
15	20 mins	-

Ingredients

1 tsp salt

1 tbsp lime juice

1 large cucumber, peeled, diced

2 cloves garlic, minced

1 large onion, chopped

2 tbsp red wine vinegar

1 cup salsa

1 large green bell pepper, chopped

16 oz diced tomatoes

Directions

1.	Prepare vegetables and combine all ingredients. Mix thoroughly.
2.	Place in the fridge to chill and enjoy!

Nutritional Summary

There are 22 calories in 1 serving of Gazpacho.

Calorie Breakdown: 3% fat, 85% carbs, 12% prot.

Nutrition Facts

Serving Size

per serve

Energy

90 kj

22 kcal

Protein

0.6g

Fat

0.06g

Saturated Fat

0.005g

Trans Fat

Polyunsaturated Fat

0.008g

Monounsaturated Fat

0.003g

Cholesterol

0mg

Carbohydrates

4.27g

Sugar

2.31g

Fibre

0.7g

Sodium

380mg

Potassium

118mg

Calorie Counter 100% Free

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