| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 6 | 10 mins | 20 mins |
| 1. | Fry onion, bacon and mushroom with half tbsp butter. |
| 2. | Cook macaroni in water with a bit of salt. |
| 3. | Put aside cooked bacon and onion. |
| 4. | Put remaining butter in pan add flour and let cook for a minute. |
| 5. | Slowly add chicken stock followed with milk. |
| 6. | Once at desired consistency add cheese and onion mix. |
| 7. | Take pasta off and drain when cooked. Put aside and add once cheesy mix is all together. |
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There are 427 calories in 1 serving of Cheesy Macaroni with Bacon & Mushroom.
Calorie Breakdown: 58% fat, 20% carbs, 21% prot.
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