251 to 260 of 1000 |
Turkey Back Meat
per 1 unit - Calories: 52kcal | Fat: 1.51g | Carbs: 0.00g | Prot: 8.88g
Other sizes:
1/2 back, bone and skin removed - 180kcal, 1 lb - 544kcal, 100 g - 120kcal, more...
Similar
|
Turkey Breast Meat
per 100 g - Calories: 104kcal | Fat: 1.66g | Carbs: 4.21g | Prot: 17.07g
Other sizes:
1 serving - 34kcal, 1 slice - 22kcal, more...
Similar
|
|
|
Duck Meat
per 100 g - Calories: 132kcal | Fat: 5.95g | Carbs: 0.0g | Prot: 18.28g
Other sizes:
1 unit - 181kcal, 1/2 duck - 400kcal, 1 lb - 599kcal, more...
Similar
|
Pheasant Meat
per 1 unit - Calories: 434kcal | Fat: 11.87g | Carbs: 0.00g | Prot: 76.84g
Other sizes:
1/2 pheasant - 468kcal, 1 lb - 603kcal, 100 g - 133kcal, more...
Similar
|
Turkey Meat
per 100 g - Calories: 119kcal | Fat: 2.86g | Carbs: 0.0g | Prot: 21.77g
Other sizes:
1 unit - 334kcal, 1/2 turkey, bone and skin removed - 2587kcal, 1 lb - 540kcal, more...
Similar
|
Rotisserie Chicken (Skin Not Eaten)
per 100 g - Calories: 188kcal | Fat: 7.35g | Carbs: 0g | Prot: 28.69g
Other sizes:
1 cup of cooked, diced - 254kcal, 1 serving - 160kcal, 1 small piece - 38kcal, more...
Similar
|
|
|
Previous
|
Page 26 |
Next
|