101 to 110 of 1000 |
Chicken Wing Meat and Skin
per 1 wing, bone removed (yield from 450 g ready-to-cook chicken) - Calories: 64kcal | Fat: 4.63g | Carbs: 0.00g | Prot: 5.32g
Other sizes:
1 wing, bone removed - 109kcal, 100 g - 222kcal, more...
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Chicken Meat and Skin (Roasting)
per 100 g - Calories: 216kcal | Fat: 15.85g | Carbs: 0.0g | Prot: 17.14g
Other sizes:
1 unit - 633kcal, 1/2 chicken, bone removed - 1443kcal, 1 lb - 980kcal, more...
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Guinea Hen Meat and Skin
per 1 unit - Calories: 567kcal | Fat: 23.16g | Carbs: 0.00g | Prot: 84.01g
Other sizes:
1/2 guinea - 545kcal, 1 lb - 717kcal, 100 g - 158kcal, more...
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Turkey Wing Meat and Skin
per 1 unit - Calories: 65kcal | Fat: 4.07g | Carbs: 0.00g | Prot: 6.67g
Other sizes:
1 wing, bone removed - 504kcal, 1 lb - 894kcal, 100 g - 197kcal, more...
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Tomato Paste
per 1 tbsp - Calories: 13kcal | Fat: 0.08g | Carbs: 3.03g | Prot: 0.69g
Other sizes:
1 cup - 215kcal, 100 g - 82kcal, more...
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Duck Meat and Skin (Roasted, Cooked)
per 1 cup of chopped or diced - Calories: 472kcal | Fat: 39.69g | Carbs: 0.00g | Prot: 26.59g
Other sizes:
1 unit - 583kcal, 1/2 duck - 1287kcal, 1 lb - 1529kcal, more...
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