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Carrots
Carrots
Common serving sizes
1 slice
1 small (14 cm long)
1 medium
1 large (18.5 cm - 22 cm long)
1 carrot (19 cm)
85 g
1 cup of grated
1 cup of strips or slices
1 cup of chopped
Cals
35
Fat
0.2 g
Carbs
8.14 g
Prot
0.79 g
There are 35 calories in 85 grams of Carrots.
Nutrition Facts
Serving Size
85 g
per serve
Energy
146 kj
35 kcal
Protein
0.79g
Fat
0.2g
Saturated Fat
0.031g
Trans Fat
0g
Polyunsaturated Fat
0.099g
Monounsaturated Fat
0.012g
Cholesterol
0mg
Carbohydrates
8.14g
Sugar
3.86g
Fibre
2.4g
Sodium
59mg
Potassium
272mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
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Common serving sizes
Serving Size
Calories
1 slice
1
1 small
(14 cm long)
20
1 medium
25
1 large
(18.5 cm - 22 cm long)
30
1 carrot
(19 cm)
30
100 g
41
1 cup of grated
45
1 cup of strips or slices
50
1 cup of chopped
52
Related types of Carrots
Baby Carrots
Carrots (Solids and Liquids, Canned)
Cooked Carrots
Low Sodium Carrots (Canned)
Cooked Carrots (from Canned)
View More Carrots Nutritional Info
Related types of Vegetables
Spinach
Lettuce
Red Tomatoes
Onions
Mushrooms
View More Vegetables Nutritional Info
See also
Cooked Peas and Carrots (Fat Added in Cooking)
Peas and Carrots (No Salt Added, Solids and Liquids, Canned)
Chai Tow Kway
Carrots (without Salt, Drained, Cooked, Boiled)
Carrot Salad with Apples
View More
New Zealand