11 to 20 of 2001 |
Chicken Breast (Skin Eaten)
per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Prot: 29.55g
Other sizes:
1 thin slice - 14kcal, 1 oz, boneless, cooked - 55kcal, 1 cup of cooked, diced - 263kcal, more...
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Chicken Light Meat (Roasted, Cooked)
per 1 cup of chopped or diced - Calories: 242kcal | Fat: 6.31g | Carbs: 0.00g | Prot: 43.27g
Other sizes:
1 unit - 111kcal, 1/2 chicken, bone and skin removed - 185kcal, 1 lb - 785kcal, more...
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Chicken or Turkey with Barbecue Sauce (Skin Not Eaten)
per 1/2 small (yield after cooking, bone removed) - Calories: 146kcal | Fat: 4.89g | Carbs: 2.21g | Prot: 21.94g
Other sizes:
1 medium (yield after cooking, bone removed) - 199kcal, 1 medium (yield after cooking, bone removed) - 91kcal, 1/2 large (yield after cooking, bone removed) - 194kcal, more...
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Chicken or Turkey Cordon Bleu
per 1 cup - Calories: 308kcal | Fat: 17.75g | Carbs: 6.86g | Prot: 27.13g
Other sizes:
1 roll - 504kcal, 1 serving - 504kcal, 100 g - 220kcal, more...
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Kung Pao Chicken
per 100 g - Calories: 268kcal | Fat: 18.89g | Carbs: 7.02g | Prot: 17.88g
Other sizes:
1 cup - 434kcal, 1 serving - 434kcal, more...
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