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Chicken Meat (Roasting)
per 100 g - Calories: 111kcal | Fat: 2.7g | Carbs: 0.0g | Prot: 20.33g
Other sizes:
1 unit - 232kcal, 1/2 chicken, bone and skin removed - 529kcal, 1 lb - 503kcal, more...
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Chicken Dark Meat (Stewing)
per 1 unit - Calories: 165kcal | Fat: 8.53g | Carbs: 0.00g | Prot: 20.68g
Other sizes:
1/2 chicken, bone and skin removed - 242kcal, 1 lb - 712kcal, 100 g - 157kcal, more...
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Guinea Hen Meat
per 1 unit - Calories: 302kcal | Fat: 6.79g | Carbs: 0.00g | Prot: 56.76g
Other sizes:
1/2 guinea - 290kcal, 1 lb - 499kcal, 100 g - 110kcal, more...
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Meat and Vegetable Pizza
per 1 slice - Calories: 332kcal | Fat: 14.82g | Carbs: 34.52g | Prot: 14.99g
Other sizes:
1 pie - 2850kcal, 100 g - 244kcal, more...
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Chicken Thigh Meat
per 100 g - Calories: 119kcal | Fat: 3.91g | Carbs: 0.0g | Prot: 19.65g
Other sizes:
1 thigh, bone and skin removed (yield from 450 g ready-to-cook chicken) - 49kcal, 1 thigh, bone and skin removed - 82kcal, more...
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Chicken Wing Meat
per 1 wing, bone and skin removed (yield from 450 g ready-to-cook chicken) - Calories: 21kcal | Fat: 0.60g | Carbs: 0.00g | Prot: 3.73g
Other sizes:
1 wing, bone and skin removed - 37kcal, 1 lb - 572kcal, 100 g - 126kcal, more...
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Chicken Dark Meat (Roasting)
per 100 g - Calories: 113kcal | Fat: 3.61g | Carbs: 0.0g | Prot: 18.74g
Other sizes:
1 unit - 128kcal, 1/2 chicken, bone and skin removed - 292kcal, 1 lb - 513kcal, more...
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Duck Meat (Roasted, Cooked)
per 1 cup of chopped or diced - Calories: 281kcal | Fat: 15.68g | Carbs: 0.00g | Prot: 32.87g
Other sizes:
1 unit - 201kcal, 1/2 duck - 444kcal, 1 lb - 912kcal, more...
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