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"Meal Replacement Bar"

561 to 570 of 931
Meat Filled Pasta with Gravy (Canned) per 1 cup - Calories: 327kcal \| Fat: 7.73g \| Carbs: 51.08g \| Prot: 11.95g Other sizes: 1 serving - 279kcal, 1 can - 557kcal, 1 piece - 19kcal, more... Similar
Meat or Poultry Gravy with Wine per 1 cup - Calories: 170kcal \| Fat: 6.68g \| Carbs: 10.38g \| Prot: 4.72g Other sizes: 1 serving - 22kcal, 100 g - 72kcal, more... Similar
Low Sodium Beef or Meat Gravy per 1 serving - Calories: 16kcal \| Fat: 0.72g \| Carbs: 1.85g \| Prot: 1.14g Other sizes: 1 cup - 125kcal, 100 g - 53kcal, more... Similar
Beef or Meat Gravy (Home Recipe) per 1 cup - Calories: 247kcal \| Fat: 22.88g \| Carbs: 5.73g \| Prot: 3.89g Other sizes: 1 serving - 31kcal, 100 g - 106kcal, more... Similar
Grilled Veal Chop (Lean Only Eaten) per 1 small - Calories: 108kcal \| Fat: 4.27g \| Carbs: 0g \| Prot: 16.18g Other sizes: 1 medium - 148kcal, 1 large - 188kcal, 1 oz, with bone, raw, lean only - 30kcal, more... Similar
Roasted Veal (Lean and Fat Eaten) per 100 g - Calories: 230kcal \| Fat: 11.34g \| Carbs: 0g \| Prot: 29.97g Other sizes: 1 thin slice - 48kcal, 1 medium slice - 97kcal, 1 thick slice - 145kcal, more... Similar
Light Turkey Meat (Skin Not Eaten) per 1 turkey cutlet - Calories: 83kcal \| Fat: 1.70g \| Carbs: 0g \| Prot: 15.78g Other sizes: 1 thin slice - 22kcal, 1 medium slice - 44kcal, 1 thick slice - 66kcal, more... Similar
Roasted Light and Dark Turkey Meat per 1 medium slice - Calories: 58kcal \| Fat: 2.71g \| Carbs: 0g \| Prot: 7.83g Other sizes: 1 thin slice - 29kcal, 1 thick slice - 87kcal, 1 oz, boneless - 59kcal, more... Similar
Stewed Light or Dark Turkey Meat per 1 medium slice - Calories: 48kcal \| Fat: 1.74g \| Carbs: 0g \| Prot: 7.53g Other sizes: 1 oz, boneless - 48kcal, 1 thick slice - 72kcal, 1 thin slice - 24kcal, more... Similar
Light or Dark Roast Turkey Meat Rolled per 100 g - Calories: 155kcal \| Fat: 5.78g \| Carbs: 3.07g \| Prot: 21.32g Other sizes: 1 cup of diced - 209kcal, 1 oz, raw - 31kcal, 1 serving - 132kcal, more... Similar
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