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"Cooked Carrots (from Canned, Fat Added in Cooking)"
231 to 240 of 1000
Cooked Brussels Sprouts (Fat Not Added in Cooking)
per 100 g - Calories: 36kcal | Fat: 0.50g | Carbs: 7.06g | Prot: 2.53g
Other sizes: 1 cup - 56kcal, 1 sprout - 8kcal, 1 serving - 28kcal,
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Cooked Red Cabbage (Fat Not Added in Cooking)
per 1 cup - Calories: 44kcal | Fat: 0.14g | Carbs: 10.35g | Prot: 2.25g
Other sizes: 1 small head - 158kcal, 1 leaf - 6kcal, 1 medium head - 234kcal,
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Cooked Green Peas (Fat Not Added in Cooking)
per 1 cup, fresh, frozen, or canned - Calories: 133kcal | Fat: 0.35g | Carbs: 24.88g | Prot: 8.53g
Other sizes: 1 serving - 66kcal, 100 g - 83kcal,
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Cooked Pigeon Peas (Fat Not Added in Cooking)
per 1 cup - Calories: 168kcal | Fat: 2.07g | Carbs: 29.64g | Prot: 9.06g
Other sizes: 1 serving - 84kcal, 100 g - 110kcal,
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Cooked Hot Peppers (Fat Not Added in Cooking)
per 1 cup of chopped - Calories: 57kcal | Fat: 0.29g | Carbs: 13.40g | Prot: 2.83g
Other sizes: 1 pepper - 18kcal, 1 jalapeno pepper - 6kcal, 1 serving - 4kcal,
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Cooked Green Peppers and Onions (Fat Added in Cooking)
per 1 cup - Calories: 79kcal | Fat: 3.27g | Carbs: 12.33g | Prot: 1.66g
Other sizes: 1 serving - 40kcal, 100 g - 55kcal,
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Cooked Eggplant in Tomato Sauce (Fat Not Added in Cooking)
per 1 cup - Calories: 76kcal | Fat: 0.53g | Carbs: 18.29g | Prot: 2.54g
Other sizes: 1 serving - 38kcal, 100 g - 33kcal,
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Cooked Summer Squash and Onions (Fat Added in Cooking)
per 1 cup - Calories: 86kcal | Fat: 4.09g | Carbs: 12.03g | Prot: 1.99g
Other sizes: 1 serving - 43kcal, 100 g - 45kcal,
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Peach Nectar (with Added Ascorbic Acid, Canned)
per 1 cup - Calories: 134kcal | Fat: 0.05g | Carbs: 34.66g | Prot: 0.67g
Other sizes: 100 g - 54kcal, 100 ml - 57kcal,
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Pear Nectar (with Added Ascorbic Acid, Canned)
per 1 cup - Calories: 150kcal | Fat: 0.02g | Carbs: 39.40g | Prot: 0.28g
Other sizes: 100 g - 60kcal, 100 ml - 63kcal,
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New Zealand