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"Roasted Duck (Skin Eaten)"
211 to 220 of 808
Chicken Meat and Skin (Stewing, Stewed, Cooked)
per 1 unit - Calories: 507kcal | Fat: 33.59g | Carbs: 0.00g | Prot: 47.85g
Other sizes: 1/2 chicken, bone removed - 744kcal, 1 lb - 1293kcal, 100 g - 285kcal,
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Turkey Breast Meat and Skin (Young Tom)
per 1 unit - Calories: 234kcal | Fat: 9.83g | Carbs: 0.00g | Prot: 34.04g
Other sizes: 1/2 breast, bone removed - 2701kcal, 1 lb - 685kcal, 100 g - 151kcal,
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White Potatoes (Flesh and Skin, Baked)
per 1 medium - Calories: 163kcal | Fat: 0.26g | Carbs: 36.47g | Prot: 3.63g
Other sizes: 1 large - 281kcal, 1 small - 130kcal, 100 g - 94kcal,
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Turkey Meat (Cooked, Roasted, Young Turkey)
per 1 cup of chopped or diced - Calories: 210kcal | Fat: 3.68g | Carbs: 0.00g | Prot: 41.38g
Other sizes: 1 unit - 292kcal, 1 lb - 680kcal, 100 g - 150kcal,
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Turkey Dark Meat (Cooked, Roasted, Young Turkey)
per 1 cup of chopped or diced - Calories: 227kcal | Fat: 6.03g | Carbs: 0.00g | Prot: 40.38g
Other sizes: 1 unit - 147kcal, 1 lb - 735kcal, 100 g - 162kcal,
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Pork Roasts (Top Loin, Boneless, Cooked, Roasted)
per 100 g - Calories: 226kcal | Fat: 11.43g | Carbs: 0.0g | Prot: 28.81g
Other sizes: 1 piece - 689kcal, 1 lb - 1025kcal,
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Dry Roasted Almonds (without Salt Added)
per 100 g - Calories: 597kcal | Fat: 52.83g | Carbs: 19.29g | Prot: 22.09g
Other sizes: 1 cup whole kernels - 824kcal, 1 oz (22 whole kernels) - 169kcal,
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Oil Roasted Pecan Nuts (without Salt Added)
per 1 oz (15 halves) - Calories: 203kcal | Fat: 21.33g | Carbs: 3.69g | Prot: 2.61g
Other sizes: 1 cup - 786kcal, 100 g - 715kcal,
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Oil Roasted Spanish Peanuts (with Salt)
per 1 cup - Calories: 851kcal | Fat: 72.09g | Carbs: 25.65g | Prot: 41.17g
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Oil Roasted Virginia Peanuts (with Salt)
per 100 g - Calories: 578kcal | Fat: 48.62g | Carbs: 19.86g | Prot: 25.87g
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