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"Tip Top Mini Jelly Tip"
191 to 200 of 666
Salsa (Ready to Serve)
per 2 tbsps - Calories: 9kcal | Fat: 0.05g | Carbs: 2.07g | Prot: 0.51g
Other sizes: 1 cup - 70kcal, 100 g - 27kcal,
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Saltines Crackers (Unsalted Tops, Includes Oyster, Soda, Soup)
per 1 cracker - Calories: 13kcal | Fat: 0.35g | Carbs: 2.14g | Prot: 0.28g
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Beef Brisket (Flat Half, Lean Only, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
per 1 lb - Calories: 576kcal | Fat: 17.42g | Carbs: 0.00g | Prot: 97.84g
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Beef Ribs (Whole, Trimmed to 0.65 cm Fat)
per 1 lb - Calories: 1420kcal | Fat: 122.38g | Carbs: 0.00g | Prot: 74.25g
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Beef Tenderloin (Trimmed to 0.65 cm Fat, Prime Grade)
per 100 g - Calories: 284kcal | Fat: 23.06g | Carbs: 0.0g | Prot: 17.9g
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Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
per 100 g - Calories: 276kcal | Fat: 19.27g | Carbs: 0.0g | Prot: 23.96g
Other sizes: 3 oz ( 1 serving ) - 235kcal, 1 lb - 1252kcal,
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Beef Ribs (Whole, Trimmed to 1.25 cm Fat, Prime Grade)
per 1 lb - Calories: 1678kcal | Fat: 152.45g | Carbs: 0.00g | Prot: 71.44g
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Beef Retail Cuts Composite (Trimmed to 0.3 cm Fat)
per 1 lb - Calories: 1061kcal | Fat: 77.79g | Carbs: 0.00g | Prot: 84.73g
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Beef Chuck (Blade Roast, Trimmed to 0.3 cm Fat)
per 100 g - Calories: 248kcal | Fat: 19.41g | Carbs: 0.0g | Prot: 17.16g
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Beef Ribs (Small End, Trimmed to 0.3 cm Fat)
per 100 g - Calories: 254kcal | Fat: 19.06g | Carbs: 0.0g | Prot: 19.33g
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