101 to 110 of 1000 |
|
|
Roasted Duck (Skin Eaten)
per 1 leg - Calories: 185kcal | Fat: 15.53g | Carbs: 0g | Prot: 10.40g
Other sizes:
1/2 duck - 1284kcal, 1 wing - 101kcal, 1/2 breast - 255kcal, more...
Similar
|
Duck Egg
per 1 egg - Calories: 130kcal | Fat: 9.64g | Carbs: 1.02g | Prot: 8.97g
Similar
|
Duck Fat
per 1 tbsp - Calories: 115kcal | Fat: 12.77g | Carbs: 0.00g | Prot: 0.00g
Other sizes:
1 cup - 1845kcal, 100 g - 900kcal, more...
Similar
|
Duck Liver
per 1 liver - Calories: 60kcal | Fat: 2.04g | Carbs: 1.55g | Prot: 8.25g
Other sizes:
1 unit - 14kcal, 1 lb - 617kcal, 100 g - 136kcal, more...
Similar
|
Chicken Breast (Skin Eaten)
per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Prot: 29.55g
Other sizes:
1 thin slice - 14kcal, 1 oz, boneless, cooked - 55kcal, 1 cup of cooked, diced - 263kcal, more...
Similar
|
|
|
Roasted Duck (Skin Not Eaten)
per 1/2 breast - Calories: 126kcal | Fat: 7.02g | Carbs: 0g | Prot: 14.73g
Other sizes:
1 wing - 50kcal, 1 oz, with bone, cooked, without skin - 30kcal, 1 leg - 92kcal, more...
Similar
|
Previous
|
Page 11 |
Next
|