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Vegetable Broth
Vegetable Broth
Common serving sizes
100 g
1 cup
1 serving (240 g)
Cals
17
Fat
0.02 g
Carbs
1.99 g
Prot
2.09 g
There are 17 calories in 1 cup of Vegetable Broth.
Nutrition Facts
Serving Size
1 cup
per serve
Energy
70 kj
17 kcal
Protein
2.09g
Fat
0.02g
Saturated Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Cholesterol
0mg
Carbohydrates
1.99g
Sugar
1.08g
Fibre
0g
Sodium
3180mg
Potassium
55mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
7
1 cup
17
1 serving
(240 g)
17
Related types of Broth
Chicken Stock
Fish Broth
Chicken Broth, Bouillon or Consomme
Beef Stock
Beef Broth, Bouillon or Consomme
View More Broth Nutritional Info
Related types of Soups
Chicken Noodle Soup
Chicken Soup
Tomato Soup
Taco Soup
Vegetable Soup (Canned, Condensed)
Miso Soup
View More Soups Nutritional Info
See also
Scotch Broth (Lamb, Vegetables and Barley)
Bouillon Cubes Soup (Low Sodium, Dry)
Beef Vegetable Soup (with Beef Broth, with Equal Volume Water, Canned)
Vegetable with Beef Broth (Canned, Condensed)
Low Sodium, Dry Beef Broth, Bouillon or Consomme,
View More
New Zealand