Turkey Neck Meat

Common serving sizes
Cals
16
Fat
0.65 g
Carbs
0 g
Prot
2.42 g
There are 16 calories in 1 unit of Turkey Neck Meat.
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook turkey)
per serve
Energy
68 kj
16 kcal
Protein
2.42g
Fat
0.65g
Saturated Fat
0.218g
Polyunsaturated Fat
0.196g
Monounsaturated Fat
0.148g
Cholesterol
9mg
Carbohydrates
0g
Fibre
0g
Sodium
11mg
Potassium
36mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Turkey

See also