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Turkey Light or Dark Meat (Skin and Bone Removed, Smoked, Cooked)
Turkey Light or Dark Meat (Skin and Bone Removed, Smoked, Cooked)
Common serving sizes
1 medium slice (approx 7 cm x 5 cm x 0.6 cm)
1 thick slice (approx 7 cm x 5 cm x 1 cm)
100 g
1 lb
Cals
170
Fat
5 g
Carbs
0 g
Prot
29.3 g
There are 170 calories in 100 grams of Turkey Light or Dark Meat (Skin and Bone Removed, Smoked, Cooked).
Nutrition Facts
Serving Size
100 g
per serve
Energy
711 kj
170 kcal
Protein
29.3g
Fat
5g
Saturated Fat
1.65g
Polyunsaturated Fat
1.439g
Monounsaturated Fat
1.036g
Cholesterol
76mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
996mg
Potassium
298mg
Last updated
04 Feb 08 05:08 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 medium slice
(approx 7 cm x 5 cm x 0.6 cm)
48
1 thick slice
(approx 7 cm x 5 cm x 1 cm)
71
100 g
170
1 lb
771
Related types of Turkey
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat
Turkey
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat and Skin
View More Turkey Nutritional Info
See also
Turkey Light or Dark Meat (with Skin, Bone Removed, Smoked, Cooked)
Turkey Light Meat and Skin
Turkey Light and Dark Meat (Seasoned, Diced)
Turkey Dark Meat and Skin
Turkey Roll (Light and Dark Meat)
View More
New Zealand