New Zealand
Home
Foods
Recipes
Search for Food
FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini
Home
Foods
Stir Fried Vegetables
Stir Fried Vegetables
Common serving sizes
100 g
1 cup
1 serving (162 g)
Cals
75
Fat
4.26 g
Carbs
5.42 g
Prot
4.55 g
There are 75 calories in 100 grams of Stir Fried Vegetables.
Nutrition Facts
Serving Size
100 g
per serve
Energy
315 kj
75 kcal
Protein
4.55g
Fat
4.26g
Saturated Fat
1.558g
Polyunsaturated Fat
0.525g
Monounsaturated Fat
1.682g
Cholesterol
92mg
Carbohydrates
5.42g
Sugar
3.04g
Fibre
1.1g
Sodium
535mg
Potassium
239mg
Last updated
11 May 20 08:03 PM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
75
1 cup
122
1 serving
(162 g)
122
Related types of Mixed Vegetables
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
Mixed Vegetables (Drained Solids, Canned)
Mixed Vegetables (Frozen)
Mixed Vegetables (Solids and Liquids, Canned)
Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
View More Mixed Vegetables Nutritional Info
Related types of Stir Frys
Beef Stir Fry
Chicken Stir Fry
View More Stir Frys Nutritional Info
Other related foods
Vegetables
See also
Pork Stir Fry
Soybeans (Mature Seeds, Sprouted, with Salt, Stir-Fried, Cooked)
Vegetable Soup (Canned, Condensed)
Chicken Meat (Fried, Cooked)
Cooked Vegetables
View More
New Zealand