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Radish
Radish
Common serving sizes
1 small
1 medium (2 cm - 2.5 cm dia)
1 large (2.5 cm - 3 cm dia)
1 serving (58 g)
100 g
Cals
7
Fat
0.04 g
Carbs
1.53 g
Prot
0.31 g
There are 7 calories in 1 serving of Radish.
Nutrition Facts
Serving Size
1 serving (58 g)
per serve
Energy
30 kj
7 kcal
Protein
0.31g
Fat
0.04g
Saturated Fat
0.014g
Polyunsaturated Fat
0.02g
Monounsaturated Fat
0.008g
Cholesterol
0mg
Carbohydrates
1.53g
Sugar
0.95g
Fibre
0.7g
Sodium
18mg
Potassium
105mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 small
-
1 medium
(2 cm - 2.5 cm dia)
1
1 large
(2.5 cm - 3 cm dia)
1
1 serving
(58 g)
7
100 g
16
Related types of Radishes
Cooked Japanese (Daikon) Radish (Fat Not Added in Cooking)
Radishes
Dried Oriental Radishes
White Icicle Radishes
Oriental Radishes
View More Radishes Nutritional Info
Related types of Vegetables
Lettuce
Carrots
Onions
Mushrooms
Red Tomatoes
Spinach
View More Vegetables Nutritional Info
See also
Oriental Radishes (with Salt, Drained, Cooked, Boiled)
Radish Seeds (Sprouted)
Bitter Melon Leaves, Horseradish Leaves, Jute Leaves or Radish Leaves (Fat Not Added in Cooking)
Cooked Japanese (Daikon) Radish (Fat Added in Cooking)
View More
New Zealand