Pheasant

Common serving sizes
Cals
312
Fat
15.3 g
Carbs
0 g
Prot
40.97 g
There are 312 calories in a 1/2 breast of Pheasant.
Nutrition Facts
Serving Size
1/2 breast (yield after cooking, bone removed)
per serve
Energy
1307 kj
312 kcal
Protein
40.97g
Fat
15.3g
Saturated Fat
4.448g
Polyunsaturated Fat
1.944g
Monounsaturated Fat
7.116g
Cholesterol
113mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
260mg
Potassium
343mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Snacks

See also