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Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned)
Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned)
Common serving sizes
Cals 54 |
|
Fat 2.18 g |
|
Carbs 7.18 g |
|
Prot 1.37 g |
There are 54 calories in 100 grams of Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned).
Nutrition Facts
Serving Size
100 g
Energy
226 kj
54 kcal
Protein
1.37g
Fat
2.18g
Saturated Fat
0.41g
Polyunsaturated Fat
0.677g
Monounsaturated Fat
0.958g
Cholesterol
0mg
Carbohydrates
7.18g
Sugar
2.39g
Fibre
3g
Sodium
42mg
Potassium
135mg
Calorie Counter 100% Free
Related types of Mixed Vegetables
Related types of Vegetables
New Zealand