Egg Omelette or Scrambled Egg (Fat Not Added in Cooking)

Common serving sizes
Cals
269
Fat
17.31 g
Carbs
4.31 g
Prot
22.38 g
There are 269 calories in 1 cup of Egg Omelette or Scrambled Egg (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 cup (about 3.4 large eggs)
per serve
Energy
1126 kj
269 kcal
Protein
22.38g
Fat
17.31g
Saturated Fat
5.777g
Polyunsaturated Fat
2.259g
Monounsaturated Fat
6.474g
Cholesterol
685mg
Carbohydrates
4.31g
Sugar
4.62g
Fibre
0g
Sodium
751mg
Potassium
313mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Scrambled Eggs

Related types of Omelets

Other related foods

See also