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Chicken Wing Meat and Skin (Floured, Fried, Cooked)
Chicken Wing Meat and Skin (Floured, Fried, Cooked)
Common serving sizes
1 unit (yield from 450 g ready-to-cook chicken)
1 wing, bone removed
100 g
1 lb
Cals
1456
Fat
100.52 g
Carbs
10.84 g
Prot
118.43 g
There are 1456 calories in 1 pound of Chicken Wing Meat and Skin (Floured, Fried, Cooked).
Nutrition Facts
Serving Size
1 lb
per serve
Energy
6092 kj
1456 kcal
Protein
118.43g
Fat
100.52g
Saturated Fat
27.488g
Polyunsaturated Fat
22.453g
Monounsaturated Fat
40.325g
Cholesterol
367mg
Carbohydrates
10.84g
Fibre
0.5g
Sodium
349mg
Potassium
803mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-cook chicken)
61
1 wing, bone removed
103
100 g
321
1 lb
1456
Related types of Chicken Wings
Roasted Grilled or Baked Chicken Wing (Skin Eaten)
Chicken Wing
Chicken Wing (Skin Not Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Chicken Wing Meat and Skin (Roasted, Cooked)
Chicken Wing Meat and Skin
View More Chicken Wings Nutritional Info
Related types of Fried Chicken
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
View More Fried Chicken Nutritional Info
Other related foods
Chicken
See also
Chicken Wing Meat and Skin (Stewed, Cooked)
Chicken Leg Meat and Skin (Floured, Fried, Cooked)
Turkey Wing Meat and Skin (Cooked, Roasted)
Chicken Meat and Skin (Battered, Fried, Cooked)
Chicken Skin (Floured, Fried, Cooked)
View More
New Zealand