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Chicken Leg Meat (Roasted, Cooked)
Chicken Leg Meat (Roasted, Cooked)
Common serving sizes
1 unit (yield from 450 g ready-to-cook chicken)
1 leg, bone and skin removed
100 g
1 cup of chopped or diced
1 lb
Cals
191
Fat
8.43 g
Carbs
0 g
Prot
27.03 g
There are 191 calories in 100 grams of Chicken Leg Meat (Roasted, Cooked).
Nutrition Facts
Serving Size
100 g
per serve
Energy
799 kj
191 kcal
Protein
27.03g
Fat
8.43g
Saturated Fat
2.29g
Polyunsaturated Fat
1.97g
Monounsaturated Fat
3.05g
Cholesterol
94mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
91mg
Potassium
242mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-cook chicken)
109
1 leg, bone and skin removed
181
100 g
191
1 cup of chopped or diced
267
1 lb
866
Related types of Roast Chicken
Chicken Meat and Skin (Roasting)
Chicken Meat (Roasting)
Roasted Grilled or Baked Chicken
Roasted Grilled or Baked Chicken Breast (Skin Not Eaten)
Rotisserie Chicken
Roasted Grilled or Baked Chicken (Skin Not Eaten)
View More Roast Chicken Nutritional Info
Related types of Chicken Drumsticks
Fried Chicken Drumstick No Coating
Roasted Grilled or Baked Chicken Drumstick
Chicken Drumstick
Chicken Drumstick Meat and Skin
Chicken Drumstick Meat
Chicken Drumstick (Skin Not Eaten)
View More Chicken Drumsticks Nutritional Info
Other related foods
Chicken
See also
Chicken Leg Meat and Skin (Roasted, Cooked)
Turkey Leg Meat (Cooked, Roasted)
Chicken Leg Meat (Fried, Cooked)
Chicken Leg Meat (Stewed, Cooked)
Chicken Leg Meat
View More
New Zealand