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Chicken Leg (Skin Eaten)
Chicken Leg (Skin Eaten)
Common serving sizes
1 small (yield after cooking, bone removed)
100 g
1 medium (yield after cooking, bone removed)
1 large (yield after cooking, bone removed)
Cals
230
Fat
13.35 g
Carbs
0 g
Prot
25.74 g
There are 230 calories in 100 grams of Chicken Leg (Skin Eaten).
Nutrition Facts
Serving Size
100 g
per serve
Energy
962 kj
230 kcal
Protein
25.74g
Fat
13.35g
Saturated Fat
3.689g
Polyunsaturated Fat
2.975g
Monounsaturated Fat
5.196g
Cholesterol
91mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
409mg
Potassium
223mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 small
(yield after cooking, bone removed)
212
100 g
230
1 medium
(yield after cooking, bone removed)
258
1 large
(yield after cooking, bone removed)
336
Related types of Chicken Drumsticks
Chicken Drumstick
Roasted Grilled or Baked Chicken Drumstick
Chicken Drumstick (Skin Not Eaten)
Fried Chicken Drumstick No Coating
Chicken Drumstick Meat
Chicken Drumstick Meat and Skin
View More Chicken Drumsticks Nutritional Info
Related types of Chicken
Chicken Wing
Chicken (Skin Not Eaten)
Chicken Thigh
Chicken
Chicken Breast
View More Chicken Nutritional Info
See also
Fried Chicken Leg No Coating (Skin Eaten)
Chicken Drumstick (Skin Eaten)
Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten)
Roasted Grilled or Baked Chicken Leg (Skin Eaten)
Chicken Leg Meat and Skin (Roasted, Cooked)
View More
New Zealand