Nutrition Facts
Serving Size
2 large (yield after cooking, bone removed)
Energy
1164 kj
278 kcal
Protein
34.84g
Fat
14.38g
Saturated Fat
3.932g
Polyunsaturated Fat
3.223g
Monounsaturated Fat
5.479g
Cholesterol
117mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
536mg
Potassium
295mg