Chicken Breast Meat and Skin

Common serving sizes
Cals
1995
Fat
107.3 g
Carbs
0 g
Prot
241.86 g
There are 1995 calories in 4 breasts, bone removed of Chicken Breast Meat and Skin.
Nutrition Facts
Serving Size
4 breasts, bone removed
per serve
Energy
8348 kj
1995 kcal
Protein
241.86g
Fat
107.3g
Saturated Fat
30.856g
Trans Fat
1.334g
Polyunsaturated Fat
22.736g
Monounsaturated Fat
44.312g
Cholesterol
742mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
731mg
Potassium
2552mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Chicken Breast

Related types of Chicken

See also