Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten)

Common serving sizes
Cals
64
Fat
3.81 g
Carbs
2.27 g
Prot
4.85 g
There are 64 calories in 1 ounce, with bone (yield after bone removed) Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten).
Nutrition Facts
Serving Size
1 oz, with bone (yield after bone removed)
per serve
Energy
268 kj
64 kcal
Protein
4.85g
Fat
3.81g
Saturated Fat
0.974g
Polyunsaturated Fat
0.966g
Monounsaturated Fat
1.607g
Cholesterol
22mg
Carbohydrates
2.27g
Sugar
0.05g
Fibre
0.1g
Sodium
70mg
Potassium
45mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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See also