Brown Rice Salad
A tasty rice salad full of sweet and sour flavours.
Yields: 4
Preparation Time: 5 mins
Cooking Time: 1 hr
  1. In a saucepan, bring water to a boil.
  2. Stir in rice, cover, and reduce heat to low. Simmer for 45 to 60 minutes, or until done.
  3. Transfer rice to a serving bowl, and stir in onion, celery, cranberries, and salad dressing.
  4. Cover, refrigerate, and serve cold.
Nutritional Summary
There are 242 calories in 1 serving of Brown Rice Salad.
Calorie Breakdown: 6% fat, 87% carbs, 7% prot.
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