81 to 90 of 1000 |
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Chicken Meat and Skin (Roasted, Cooked)
per 1/2 chicken, bone removed - Calories: 715kcal | Fat: 40.66g | Carbs: 0.00g | Prot: 81.63g
Other sizes:
1 cup of chopped or diced - 335kcal, 1 unit - 425kcal, 100 g - 239kcal, more...
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Chicken Drumstick Meat
per 100 g - Calories: 119kcal | Fat: 3.42g | Carbs: 0.0g | Prot: 20.59g
Other sizes:
1 drumstick bone and skin removed - 44kcal, 1 drumstick, bone and skin removed - 74kcal, 1 lb - 540kcal, more...
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Chicken Meat (Roasting)
per 100 g - Calories: 111kcal | Fat: 2.7g | Carbs: 0.0g | Prot: 20.33g
Other sizes:
1 unit - 232kcal, 1/2 chicken, bone and skin removed - 529kcal, 1 lb - 503kcal, more...
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Chicken Dark Meat (Stewing)
per 1 unit - Calories: 165kcal | Fat: 8.53g | Carbs: 0.00g | Prot: 20.68g
Other sizes:
1/2 chicken, bone and skin removed - 242kcal, 1 lb - 712kcal, 100 g - 157kcal, more...
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