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"french-fries"

341 to 350 of 554
Fried Floured or Breaded Salmon per 1 cup of flaked - Calories: 324kcal \| Fat: 15.82g \| Carbs: 13.46g \| Prot: 30.19g Other sizes: 1 oz, boneless - 67kcal, 1 oz, boneless (yield after cooking) - 64kcal, 1 oz, with bone (yield after cooking, bone removed) - 43kcal, more... Similar
Fried Floured or Breaded Smelt per 1 cup of flaked - Calories: 344kcal \| Fat: 17.46g \| Carbs: 17.20g \| Prot: 28.00g Other sizes: 1 oz, boneless (yield after cooking) - 68kcal, 1 oz, boneless - 72kcal, 1 oz, with bone (yield after cooking, bone removed) - 46kcal, more... Similar
Stir Fried Noodles with Vegetables per 1 serving - Calories: 286kcal \| Fat: 10.16g \| Carbs: 43.23g \| Prot: 7.59g Other sizes: 1 cup - 419kcal, 100 g - 190kcal, more... Similar
Fried or Battered Breaded Floured Shrimp per 1 medium - Calories: 27kcal \| Fat: 1.35g \| Carbs: 1.29g \| Prot: 2.28g Other sizes: 1 extra-large - 61kcal, 1 jumbo - 73kcal, 1 prawn - 42kcal, more... Similar
Fried Ham (Lean and Fat Eaten) per 1 thin slice - Calories: 47kcal \| Fat: 3.15g \| Carbs: 0.07g \| Prot: 4.32g Other sizes: 1 medium slice - 94kcal, 1 thick slice - 140kcal, 1 oz, boneless - 63kcal, more... Similar
Baked or Fried Coated Chicken Leg Skinless per 1 small - Calories: 291kcal \| Fat: 15.37g \| Carbs: 11.50g \| Prot: 25.09g Other sizes: 1 medium - 354kcal, 1 large - 464kcal, 1 oz, boneless - 72kcal, more... Similar
Fried Chicken Thigh No Coating (Skin Eaten) per 1 small - Calories: 140kcal \| Fat: 8.51g \| Carbs: 0g \| Prot: 14.91g Other sizes: 1 medium - 158kcal, 1 large - 214kcal, 1 oz, boneless - 72kcal, more... Similar
Fried, Breaded or Floured Pork (Lean Only Eaten) per 1 cup of diced - Calories: 379kcal \| Fat: 19.36g \| Carbs: 19.07g \| Prot: 30.24g Other sizes: 1 oz, boneless, raw, lean only - 68kcal, 1 oz, boneless, lean only - 80kcal, 1 oz, with bone, raw, lean only - 45kcal, more... Similar
Fried Pork Steak or Cutlet (Lean and Fat Eaten) per 1 small - Calories: 368kcal \| Fat: 24.09g \| Carbs: 0g \| Prot: 35.40g Other sizes: 1 oz, with bone (yield after cooking, bone removed) - 42kcal, 1 oz, with bone (yield after bone removed) - 56kcal, 1 oz, boneless (yield after cooking) - 59kcal, more... Similar
Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten) per 1 medium piece - Calories: 249kcal \| Fat: 14.85g \| Carbs: 8.58g \| Prot: 19.19g Other sizes: 1 cup of diced - 392kcal, 1 thick slice - 61kcal, 1 serving - 247kcal, more... Similar
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