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Pork Leg (Rump Half, Cooked, Roasted)
Pork Leg (Rump Half, Cooked, Roasted)
Common serving sizes
100 g
1 cup of diced
1 lb
Cals
340
Fat
19.28 g
Carbs
0 g
Prot
38.99 g
There are 340 calories in 1 cup of diced Pork Leg (Rump Half, Cooked, Roasted).
Nutrition Facts
Serving Size
1 cup of diced
per serve
Energy
1423 kj
340 kcal
Protein
38.99g
Fat
19.28g
Saturated Fat
7.088g
Polyunsaturated Fat
1.863g
Monounsaturated Fat
8.6g
Cholesterol
130mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
84mg
Potassium
505mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
252
1 cup of diced
340
1 lb
1143
Related types of Roast Pork
Shoulder Pork Roast
Pork Roast
Smoked or Cured Pork Roast
Loin Pork Roast
Pork Chops or Roasts (Loin Blade, Bone-In)
Pork Roast (Lean Only Eaten)
View More Roast Pork Nutritional Info
Related types of Pork
Minced Pork
Pork Loin (Tenderloin)
Pork Chop
Pork Spareribs
Pork
View More Pork Nutritional Info
See also
Pork Leg (Rump Half)
Pork Leg (Shank Half, Cooked, Roasted)
Pork Leg (Rump Half, Lean Only)
Pork Leg (Shank Half)
Pork Leg (Whole, Cooked, Roasted)
View More
New Zealand