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Chicken Breast (Skin Not Eaten)
Chicken Breast (Skin Not Eaten)
Common serving sizes
1/2 medium (yield after cooking, bone and skin removed)
1 serving (86 g)
100 g
1 cup of cooked, diced
Cals
221
Fat
4.78 g
Carbs
0 g
Prot
41.53 g
There are 221 calories in 1 cup of cooked, diced Chicken Breast (Skin Not Eaten).
Nutrition Facts
Serving Size
1 cup of cooked, diced
per serve
Energy
926 kj
221 kcal
Protein
41.53g
Fat
4.78g
Saturated Fat
1.352g
Polyunsaturated Fat
1.031g
Monounsaturated Fat
1.66g
Cholesterol
113mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
535mg
Potassium
343mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1/2 medium
(yield after cooking, bone and skin removed)
141
1 serving
(86 g)
141
100 g
164
1 cup of cooked, diced
221
Related types of Chicken Breast
Roasted Grilled or Baked Chicken Breast (Skin Not Eaten)
Baked or Fried Coated Chicken Breast Skinless (Coating Eaten)
Chicken Breast
Roasted Grilled or Baked Chicken Breast
View More Chicken Breast Nutritional Info
Related types of Chicken
Chicken
Chicken Thigh
Chicken Wing
Chicken Drumstick
Chicken (Skin Not Eaten)
View More Chicken Nutritional Info
See also
Chicken Breast Meat
Chicken Breast Meat and Skin
Chicken Breast Meat and Skin (Roasted, Cooked)
Chicken Breast Meat and Skin (Floured, Fried, Cooked)
Stewed Chicken Thigh (Skin Not Eaten)
View More
New Zealand